King Prawns With a Mango & Ginger Salsa
King prawns paired with a refreshing mango & ginger salsa for a delicious entree perfect for parties or healthy meals.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at formhome.net.au.
Cooking tools:
- Grill
- Mixing bowl
- Chef's knife
- Cutting board
Ingredients
- 1 Lime (zest and juice )
- 2 tbsp Clove of Garlic (freshly minced)
- 2 tbsp Ginger (freshly minced)
- 1 tbsp Chilli (freshly minced)
- 2 tbsp Soy sauce
- 800 grams King prawns
- 1 tbsp Extra Virgin Olive Oil
- Salt
- pepper
- 1 bunch Spring onions (thinly sliced)
- 1 tsp Ginger (freshly minced)
- 2 Ripe mangoes (peeled and cubed)
- 4 Red chillies (seeded and finely diced)
- 1/2 bunch Fresh mint (chopped)
- 1/2 bunch Coriander leaves only (chopped)
- 2 Limes (Juiced)
- 1 tbsp Tamari ((use light salt-reduced soy if you can’t get tamari))
- Pinch of salt
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