Jumbo Turkey Tailgate Wings Recipe - National Turkey Federation
NTF's extensive recipe archive is the best place to explore many different ways you can serve up the perfect protein, turkey!
Ingredients
- 10 pounds turkey wings, flats and drumettes separated, wing tips discarded
- TURKEY WING SEASONING: ¼ cup kosher salt, 1 tablespoon black pepper, 1 tablespoon garlic powder, 1 tablespoon onion powder, 1 teaspoon chili powder
- BUFFALO WING SAUCE: 2.5 cups Frank’s Red Hot, 2 sticks unsalted butter
- GARLIC-PARMESAN VARIATION: 2 sticks unsalted butter, 4 ounces Parmesan cheese, grated finely, 12 cloves garlic, minced, ½ cup fresh parsley, chopped, 1 teaspoon fresh cracked pepper
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