Lemon Dill Salmon Pasta with Asparagus
Look no further than this salmon pasta for a quick and easy meal. Made with simple ingredients and fresh asparagus for an easy weeknight dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthyfamilyproject.com.
Cooking tools:
- Oven
- Baking sheet
- Pot
- Colander
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Mixing bowl
- Wooden spoon
Ingredients
- 1 lb. asparagus (rough ends trimmed, cut into 1-inch pieces)
- 2 Tbsp. plus 1 tsp. olive oil, divided
- 8 oz. rotini pasta (cooked according to package directions)
- 1 6 oz. can boneless, skinless salmon
- 1 lemon (juiced)
- 2 Tbsp. fresh dill (chopped)
- ½ tsp. garlic powder
- ¼ cup shredded Parmesan cheese
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