Mexican Muffins with Chorizo and Cheese | V&V Supremo®
Make Mexican-inspired breakfast muffins with chorizo and Chihuahua® cheese for a warm, savory morning meal packed with flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vvsupremo.com.
Ingredients
- 4 English muffins split in half (total of 8 half pieces)
- 1 link of 14 oz. package Supremo® Brand Pork Chorizo from V&V SUPREMO®
- 2 cups Shredded Chihuahua® Brand Quesadilla Cheese or Oaxaca Cheese from V&V SUPREMO®
- 4 large eggs
- ½ Tbsp. vegetable oil
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