Quick Pickled Veg Salad recipe

Ingredients

• 1 cup white vinegar
• 1/2 cup water
• 1/3 cup granulated sugar
• 1 tsp salt
• 1 bay leaves
• 1/2 tsp yellow mustard seeds
• 3 carrots, peeled and cut into thin batons (about 1 cup)
• 125 g yellow beans, trimmed
• 1/2 cup quartered radishes
• 1/4 cup sliced red onion
• 2 cups torn lettuce, optional