Oven Baked Spinach Risotto | Cook Smarts
You're going to love the elegant simplicity of this meal. With a little bit of prep ahead, the oven does the rest of the work and both the salmon and risotto wi
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealplans.cooksmarts.com.
Ingredients
- 1 Onions, medium, diced
- 5 oz Baby spinach, roughly chopped
- 1 cup Peas, frozen
- 1 can Beans, any white (14 oz / 397 g), drained and rinsed
- 1/3 cup Pine nuts (sub any chopped nuts)
- 2 Tbsp + 2 Tbsp Butter
- 1 cup Rice, Arborio
- 1/2 cup Wine, white (sub stock)
- 3 1/2 cups Stock, any type
- for serving Cheese, parmesan (opt), grated
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