Party Chili | Cooking Professionally

Party Chili | Cooking Professionally

cookingprofessionally.com

There are two secrets to throwing a truly spectacular party. The first is to serve up something amazingly delicious that everyone can enjoy. The second is to ensure said amazing food is so easy to...

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Ingredients

  • ***For the chili:***
  • 2 teaspoons canola oil
  • 1 large green pepper, chopped
  • 1 large onion, chopped
  • 2 cloves garlic, minced
  • 3 pounds lean ground beef, 90% lean
  • 2 (14.5-ounce) cans stewed tomatoes, undrained
  • 2 (8-ounce) cans tomato sauce
  • 2 (4-ounce) cans chopped green chiles
  • 1/2 cup fresh parsley, minced
  • 2 tablespoons chili powder
  • 1 1/4 teaspoons salt
  • 1 teaspoon paprika
  • 1/2 teaspoon pepper
  • rice or pasta, to taste, cooked and hot
  • ***For the optional toppings:***
  • cheddar cheese, to taste and shredded
  • sour cream, to taste
  • green onions, to taste and sliced

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