Beer Crepes with Beer Caramelized Apples - Westside Liquor

Beer Crepes with Beer Caramelized Apples - Westside Liquor

westsideliquor.com

Beer Crepes with Beer Caramelized Apples For the Crepes: 2 large eggs 3/4 cup cream ale, pale ale or wheat beer ½ cup whole milk 1 cup flour ¼ cup granulated

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Ingredients

  • 2 large eggs
  • 3/4 cup cream ale, pale ale or wheat beer
  • ½ cup whole milk
  • 1 cup flour
  • ¼ cup granulated sugar
  • 1 tsp vanilla extract
  • 3 tbs melted butter (plus additional for pan)
  • pinch salt
  • 5 tbs butter
  • 1 lbs (about 3) granny smith apples, peeled, cores and thinly sliced
  • 1/3 cup brown sugar
  • ½ tsp cinnamon (Vietnamese cinnamon preferred)
  • ¼ cup cream ale, pale ale or wheat beer

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