Malai Toast - Zayka Ka Tadka
Malai Toast is quick and easy to prepare tiffin snack or breakfast or tea-time snack for everyone. It uses lots of veggies along with malai/homemade cream.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Ingredients
- Bread - 4 Slices
- Sooji/ Semolina - 3 Teaspoon
- Malai/ Homemade Cream - 2 Teaspoon
- Chopped Pyaaz/ Onion - 1 Tablespoon
- Grated Gajar/ Carrot - 1 Tablespoon
- tri Colour Shimlamirch/ Tri Colour Bell Peppers - 1 to 2 Tablespoon
- Tamatar/ Tomato - 1 Tablespoon chopped
- Hari mirch/ Green chilli - 1 chopped
- Dhaniya patta/ Coriander leaves - 1 Tablespoon chopped
- Namak/ Salt - as per taste
- Chaat Masala - 1/2 Teaspoon
- Crushed Kali mirch/ Black pepper - 1/2 Teaspoon or as per taste
- Butter - as required
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