SPICY JAPANESE IZAKAYA STYLE GRILLED WINGS

SPICY JAPANESE IZAKAYA STYLE GRILLED WINGS

www.mccormickasia.com

Spicy, sweet grilled chicken wings are a must on any party menu. These Japanese-inspired wings are first marinated with a sake, soy sauce, ginger and garlic mixture. Then they’re skewered before...

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Cooking tools:

  • Grill
  • Saucepan
  • Mixing bowl
  • Whisk
  • Tongs
  • Measuring cup
  • Measuring spoon
  • Cutting board
  • Chef's knife
  • Serving platter

Ingredients

  • 1/4 cup firmly packed, brown sugar
  • 1/4 cup mirin
  • 1/4 cup sake
  • 2 tbsps soy sauce
  • 2 tbsps unseasoned rice vinegar
  • 2 tsps McCormick® Ginger, Ground
  • 1/2 tsp McCormick® Garlic Powder
  • 2 pounds chicken wing pieces
  • 2 tsps cornstarch
  • 1 tbsp Furikake Seasoning, plus additional for sprinkling (see separate recipe)
  • 1 green onion, thinly sliced

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