Spanish Rice with Chorizo | Recipe Cart | Recipe Cart

Spanish Rice with Chorizo | Recipe Cart | Recipe Cart

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Export 17 ingredients for grocery delivery Step 1 Drain the rice and keep aside. Step 2 Heat 1 tbsp olive oil in a large non stick wok or frying pan, add the

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Ingredients

  • 2 chorizo sausage; thinly sliced
  • 2 cups long grain white rice; washed and soaked
  • 3 tbsp chilli infused olive oil (refer notes)
  • 1 Spanish red onion; diced
  • 3 medium garlic cloves; finely chopped
  • 1 red capsicum; diced
  • 1 yellow capsicum; diced
  • 1 cup frozen peas
  • 1 cup frozen corn kernels
  • 1 ripe tomato; finely chopped
  • 3.5 cups chicken stock (refer notes)
  • 2 tbsp tomato paste (refer notes)
  • 1.5 tsp smoked paprika
  • ½ tsp cumin powder
  • Black pepper; to season
  • Chilli powder (optional, for extra heat)
  • Salt (to season)
  • Lime wedges
  • ½ cup fresh coriander; finely chopped

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