Pancakes with bananas & hot pecan sauce | Now To Love
This easy pancake recipe features bananas and hot pecan sauce for a delicious, indulgent twist on a breakfast favourite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nowtolove.com.au.
Ingredients
- 11⁄3 cups self-raising
- flour
- 1 tbsp caster sugar
- 300ml milk
- 1 egg
- Butter, for frying
- 2 bananas, sliced
- Ice-cream, to serve (optional)
- HOT PECAN SAUCE
- 90g milk chocolate, chopped
- ½ cup cream
- ¼ cup chopped pecans, toasted, plus extra to serve
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