Egg Foo Yung Recipe
This is how Mom Pat likes her egg foo yung.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipezazz.com.
Cooking tools:
- Mixing bowl
- Whisk
- Skillet
- Ladle
- Spatula
- Saucepan
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Stove
- Wooden spoon
Ingredients
- 8 large eggs
- 2 tablespoons oil
- 1/4 cup chopped green onions
- 1/4 cup thinly sliced water chestnuts
- 1 cup fresh bean sprout
- 1 teaspoon soy sauce
- 1 teaspoon oyster sauce
- salt
- pepper
- *EGG FOO YUNG SAUCE*
- 2 cups beef broth
- 1 tablespoon oyster sauce
- 2 tablespoons soy sauce
- 3 tablespoons cornstarch
- oil
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