Grilled Veggie and Juustoleipa Burgers Recipe
Savor the flavors of summer with some perfectly charred veggies and rich juustoleipa cheese for an unforgettable burger experience.
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- Grilled Veggie and Juustoleipa Burgers recipes
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Cooking tools:
- Grill
- Chef's knife
- Cutting board
- Tongs
Ingredients
- 1 small eggplant, cut into 1/2-inch slices
- 1 medium sweet red bell pepper, cut into 1/2-inch strips
- 2 tablespoons olive oil
- Salt
- pepper
- 2 packages (6 ounces each) Pasture Pride Juusto Italiano™ Baked Cheese (juustoleipa)
- 1/4 cup pesto
- 4 pretzel buns, split and toasted
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