Perfect Thanksgiving Turkey Recipe | Laura in the Kitchen - Internet Cooking Show

Ingredients

• 16 lb Turkey, preferably fresh, cleaned, giblets and neck removed and patted dry
• 3 Tbsp of Coarse Kosher Salt (I use Mortons)
• 1-1/2 Tbsp of Brown Sugar
• Freshly Cracked Black Pepper
• 1 Stick (1/2 cup) of Unsalted Butter, softened at room temperature
• Zest of 1 Lemon
• 2 Cloves of Garlic, grated
• 1 Tbsp of Very Finely Chopped Rosemary
• 1 Tbsp of Finely Chopped Thyme
• 1 Tbsp of Finely Chopped Parsley
• Small Pinch of Salt
• 1 cup of White Wine
• 2 cups of Chicken Stock
• Aromatics such as whole onions cut in half, lemons, celery, carrots, apples, herbs and garlic
• 3 Tbsp of Flour