Instant Pot Au Gratin Potatoes Recipe
You'll be saying, 'move over boxed potatoes' once you try these cheesy au gratin potatoes cooked to perfection in your Instant Pot multi-functional pressure cooker, perfect for Easter.
Ingredients
- 2 pounds russet potatoes, peeled
- 1 cup chicken broth
- 0.25 cup diced onion
- 1 tablespoon parsley flakes
- 0.5 teaspoon garlic powder
- 0.5 teaspoon paprika
- 0.5 teaspoon salt
- 0.25 teaspoon pepper
- 0.5 cup evaporated milk
- 1 cup shredded Cheddar cheese
- 0.5 cup shredded Monterey Jack cheese
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