Tigernut Flour Cut-Out Cookies
These tasty nut-free, egg-free, and grain-free cookies are wonderful to make if you are on a rest
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishingmeals.com.
Cooking tools:
- Rolling pin
- Cookie cutter
- Baking sheet
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Parchment paper
- Cooling rack
- Whisk
- Fork
Ingredients
- 1½ cups tigernut flour lightly packed (about 6.5 ounces)
- 1 cup tapioca flour
- ¾ teaspoons baking soda
- ¼ teaspoons fine sea salt
- 2 teaspoons cinnamon
- ½ teaspoons ground ginger
- ⅓ cups organic palm shortening
- ⅓ cups maple syrup
- 2 tablespoons blackstrap molasses
- 2 teaspoons vanilla extract
- ½ teaspoons raw apple cider vinegar
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