Grandmas Project - Minestra di Verdure
Chop veggies, brown them with beans, blend some back in, and simmer for rich, hearty soup—optional pasta makes it satisfying!
Ingredients
- 4 carrots
- 3 zucchini
- 2 turnips
- 2 beautiful leeks
- 1 slice of red kuri squash (Zucca in italian)
- ¼ slice of green cabbage (if it's the season)
- ¼ slice of celeriac
- ¼ of fennel
- 1 tablespoon of tomato paste
- 500g of frsh beans or 200g of soaked dried beans from the day before or 200g of frozen beans
- Olive oil
- Salt
- Pepper
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