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Arancini rice balls with cheese | Jernej Kitchen

Arancini rice balls with cheese | Jernej Kitchen

jernejkitchen.com

We definitely recommend making this Italian treat - it's beyond delicious.

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Ingredients

  • 500 g Risotto bianco
  • 50 g fine dried breadcrumbs
  • 1 egg
  • salt, black pepper
  • 100 g mozzarella cheese
  • vegetable oil - for frying
  • 50 g all-purpose flour
  • 1/2 tsp sweet paprika
  • 1/4 tsp cayenne pepper

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