Baked feta pasta Recipe - Tefal
Baked feta pasta Recipe : Cook the farfalle in boiling salted water until al dente. Drain and add a tablespoon of olive oil, mix and set aside. Preheat the oven
Ingredients
- 100 g uncooked farfalle
- 24 cherry tomatoes
- 180 g feta
- 4 basil leaves
- zest of 0.5 lemon
- 1 tablespoon of pine nuts
- salt and pepper
- 2 tablespoon of olive oil
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