Ingredients
- 5 slices bacon, roughly chopped
- 1 cup chopped sweet onion (about 1/4 of a large sweet onion)
- 1 1/2 pounds fresh green beans (rinsed well), ends removed and snapped in half
- 1 1/2 pounds small red (“new”) potatoes
- 1 teaspoon kosher salt (more or less, to taste)
- 1 teaspoon pepper (more or less, to taste)
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