Tuscan Herb Veggie Soup
INGREDIENTS: 3 Tablespoons RockyMountain Olive Oil Citrus Tuscan Herb Infused Olive Oil 1 large onion 2 large green bell peppers 4 cloves of garlic 1 medium head of cauliflower 2 cups green beans...
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Ingredients
- 3 Tablespoons RockyMountain Olive Oil Citrus Tuscan Herb Infused Olive Oil
- 1 large onion
- 2 large green bell peppers
- 4 cloves of garlic
- 1 medium head of cauliflower
- 2 cups green beans (fresh)
- 2 14.5 oz canes of diced tomatoes
- 8 cups of your favorite vegetable broth
- 1 Tablespoon Italian seasoning
- 2 dried bay leaves
- Salt and pepper to taste
- A few teaspoons of RockyMountain Olive Oil Neapolitan Herb Balsamic Vinegar (for drizzling on top of the soup)
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