Ropa Vieja (Cuban-Style Shredded Beef) | Publix Super Markets

Ingredients

• 2 large sweet onions
• 1 package tri-color bell peppers
• 4 cloves garlic
• 3 lb flank steak
• 2 tablespoons sazón (or complete) seasoning, divided
• 4 tablespoons olive oil, divided
• 1 tablespoon smoked paprika
• 2 teaspoons dried oregano
• 2 teaspoons ground cumin
• 2 bay leaves
• 1 (28 oz) can crushed fire-roasted tomatoes
• 3 tablespoons tomato paste
• 2 tablespoons red wine vinegar
• 2 cups unsalted beef stock (or broth)
• 1 (5.75 oz) jar sliced Spanish olives
• 1/4 bunch fresh cilantro
• 2 limes, for wedges
• Cooked white rice (optional for serving)