Cranberry Relish – Alberta Co-op
Tangy and sweet cranberry relish perfect for holiday tables; makes 15 servings in just 10 minutes, tastes better when chilled overnight. Perfect for making ahead!
Ingredients
- 1 pound whole cranberries (fresh or frozen)
- 1 pound granny smith apples (cored and finely chopped)
- 15 ounces canned mandarin oranges (drained and finely chopped)
- 10 ounces canned crushed pineapple (drained)
- 1/2 cup honey
- 1/4 teaspoon cinnamon
- 1/4 teaspoon ground ginger
- 1/4 teaspoon allspice
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