Vegetable Curry Recipe
For this recipe it is important to prepare everything first as cooking then becomes simple.. Vegetable Curry Recipe
Keywords
- vegetarian
- recipe
- veggie
- organic
- vegetarian recipe
- cooking
- cookery
- food
- christmas
- diet
- christmas recipe
- low calorie
- cookery book
- vegan
- thai
- curry
- indian
- lasagna
- italian
- book
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veggie-recipe.com.
Ingredients
- 2 pounds closed cup mushrooms
- 1 sweet potato and 1 ordinary potato
- 4 courgettes
- 2 large aubergines
- 2 large Spanish onions
- 3 tins chopped tomatoes
- bunch fresh coriander leaves
- lemon juice
- 1 tablespn. Canderel
- 2 tablespns. Oil
- approx 3-4 inches ginger
- 2 long red or green chilies (if you like it hotter add more)
- Dry Spices
- 1 tablspn. Cumin seeds, Mustard seeds, Ground coriander, Dhana Jeera, Garam Masala, Tandoori blend, Tumeric and Ground cumin, 1 tsp of chilli powder.
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