Vegetable Curry
Vegetable Curry is a simple one pot dinner recipe that is both full of flavor and very healthy. You will fall in love with the amazing flavors in this dish and impress even meat eaters.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cooklist.com.
Ingredients
- 28 ounces diced tomatoes
- 1 small yellow onion
- 2 medium carrots
- 2 cups baby spinach
- 2 tablespoons ginger
- 2 tablespoons curry powder
- 2 teaspoons lemon juice
- 2 tablespoons vegetable oil
- 4 cups cauliflower
- 2 garlic cloves
- 15 ounces chickpeas
- 1 teaspoon kosher salt
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