Crispy Fried Sticky Rice with Sweet Syrup (Ya Saed Style)
Discover the irresistible crunch of Ya Saed-style crispy fried sticky rice! This recipe delivers sweet, savory perfection with a simple, flavorful syrup. Learn how to make this delicious Thai treat...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seesanthaicuisine.com.
Ingredients
- Leftover Sticky Rice:
- Water: 2 tablespoons
- Salt: 1/2 tablespoon
- Sugar: 30-50 grams (depending on sweetness preference)
- Coconut: 30 grams
- White Sesame Seeds: 2 tablespoons
- Roasted Peanuts: 5 tablespoons
- Oil:
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