Physalis and passion fruit Cheesecake - BEIRABAGA
Recipe Physalis and passion fruit Cheesecake Flavour is a sure thing and originality and eye-catching power are not lacking in this recipe. It is one of those that, without any doubt, surprises...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at beirabaga.pt.
Ingredients
- 180g of digestive crackers
- 75g melted butter
- 3 sheets of gelatine
- 400g cream cheese
- 5 tablespoons powdered sugar
- 1 teaspoon vanilla
- 1 tablespoon of lemon juice
- 200ml of cream
- 4 passion fruit
- 4 tablespoons of compote or physalis jam
- Physalis Beirabaga to decorate
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