Baked Egg Rolls

Baked Egg Rolls

www.slenderkitchen.com

Amazingly crunchy baked egg rolls filled with lean ground chicken, cabbage, and carrots! Easy to make, healthy, and can be made in the oven, a pan, or the air fryer.

View full recipe on www.slenderkitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slenderkitchen.com.

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Cooking tools:

  • Air fryer
  • Oven
  • Baking sheet
  • Skillet
  • Pan
  • Tongs
  • Spoon
  • Cutting board
  • Chef's knife
  • Grater
  • Measuring spoon
  • Measuring cup
  • Kitchen timer
  • Pastry brush
  • Cooking spray
  • Plate

Ingredients

  • 1 tsp vegetable oil (plus 1 tbsp if you fry them)
  • 1/2 lb 99% lean ground chicken
  • 1/2 cup onion, diced
  • 1 carrot, shredded
  • 2 cups cabbage, shredded
  • 1 clove garlic, minced
  • 1 tbsp oyster sauce
  • 1 tbsp soy sauce
  • 1/2 tsp ginger powder
  • 12 egg roll wrappers
  • 1/4 cup cilantro (or basil)

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