Grilled Shrimp with Mango Salsa | Heart-Healthy

Ingredients

• 4 garlic cloves, minced
• 1 Tbsp paprika
• 1 1/2 tsp brown sugar
• 1/2 tsp ground cumin
• 1 tsp chili powder
• 1/4 tsp salt
• 1/2 tsp black pepper
• 1/4 cup beer or white wine
• 1 lb jumbo deveined unpeeled shrimp
• 2 Tbsp finely chopped fresh cilantro, for garnish
• 1 lime cut into wedges, for garnish
• 1 1/2 cups fresh mango or defrosted frozen mango, cubed
• 1/4 cup water
• 1 tsp olive oil
• 1 small red onion, finely chopped
• 1 Tbsp chopped jalapeño pepper
• 1/4 cup low fat plain yogurt (gluten free if needed)