Blog - Weingut Günter + Regina Triebaumer - Weingut Günter + Regina Triebaumer

Name: Blog - Weingut Günter + Regina Triebaumer - Weingut Günter + Regina Triebaumer
Ingredients: 100 g buckwheat flour; 100 g wheat flour; 1 package of yeast; 3 egg yolks; some salt and sug50 g butter; ca. ¼ l lukewarm milk; 300 g salmon caviar; oil to fry; 2 cartons of crème fraiche; salt, white pepper; dill to garnish

www.triebaumer.at

Delight in crisp, golden blinis topped with luxurious salmon caviar and a dollop of crème fraîche. Perfect for an elegant appetizer paired with Welschriesling wine.

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Ingredients

100 g buckwheat flour
100 g wheat flour
1 package of yeast
3 egg yolks
some salt and sug50 g butter
ca. ¼ l lukewarm milk
300 g salmon caviar
oil to fry
2 cartons of crème fraiche
salt, white pepper
dill to garnish

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