Mexican Pork Chops Seasoned with Adobo (Chuletas de Puerco Adobadas) - Recipe #20677 - Foodgeeks

Ingredients

• 6 thick pork shoulder chops, pounded flat
• 4 lg. ancho chilies, lightly toasted on a dry griddle, slit, stemmed and seeded
• 1/8 tsp. cumin seeds
• 1/8 tsp. oregano
• 1/8 tsp. thyme
• 1 tbsp. salt
• 2 garlic cloves
• 1/2 cup mild white vinegar or
• strained Seville orange juice
• 2 tbsp. lard
• Sliced onion
• Shredded lettuce
• Sliced radishes