Alstede Fresh Leftover Turkey Shepherd’s Pie | Alstede Farms

Ingredients

• 1 cup of leftover mashed potatoes
• 1 c Mushrooms, sliced
• 1/2 Onion, chopped
• 1/2 – 3/4 c sliced celery sauteed in a little butter & oil
• 2-3 T Butter -divided
• 2-3 T Olive oil-divided
• 1 T Cornstarch
• 1 1/2 c Turkey Broth
• 2-3 T sour cream
• 3/4 c leftover cooked carrots sliced or 2 carrots shredded and sauteed in a little butter and oil
• 1 – 1 1/2 c Cooked spinach or leftover broccoli florets
• or leftover green bean casserole
• 1 c Cheddar cheese
• 1 cup of prepared Turkey stuffing leftover, optional
• 2 C Roasted Leftover Turkey
• 1/4 – 1/3 c Breadcrumbs for topping
• 8-10 slices of crisp cooked bacon, drained and crumbled