Cocoa Water Cake | Carlo Florence chef
Experience rich, buttery flavor with Carlo Florence's Cocoa Water Cake. Easy to make with simple ingredients and perfect for air frying. Perfect dessert!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at florencechef.com.
Ingredients
- 250 g (1 cup) warm water
- 150 g (3/4 cup) fructose
- 180 g (1 1/2 cups) all-purpose flour
- 25 g (1/4 cup) unsweetened cocoa powder
- 20 g (2 tbsp) potato starch
- 50 ml (1/4 cup) corn oil
- 16 g (1 tbsp) baking powder
- A dash of vanilla extract
- Zest of one orange
- A pinch of salt
- Powdered sugar for dusting
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