Baked Ham with a Spiced Marmalade Glaze - Country Range
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at countryrange.co.uk.
Ingredients
- 2 whole orange, thickly sliced
- 2 large onions, thickly sliced
- 5 Country Range Whole Cloves
- 1 tbsp Country Range Whole Black Peppercorns
- 2 Country Range Whole Star Anise
- 5 kg unsmoked ham, off the bone
- 225 g Country Range Marmalade
- 4 tbsp light Muscavado sugar
- 2 tbsp Country Range Dijon Mustard
- 1 tsp Country Range Ground Allspice
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