Cooked dough (“štrukli”) with fresh cheese - Meggle

Ingredients

• 350 g of flour
• 1 egg yolk
• 30 ml of oil
• 1 teaspoon of salt
• 200 ml of lukewarm water
• 500 g MEGGLE fresh cheese
• 2 egg yolks
• ½ teaspoons of salt
• 1 red onion
• ½ fresh red peppers
• 2 cloves of garlic
• 1 tablespoon tomato concentrate
• 1 bay leaf
• ½ spoons of ground sweet red pepper
• ¼ teaspoons ground hot red pepper
• 1 tablespoon chopped parsley
• Oil, salt