Paneer Bhurji Stuffed Bell Peppers - Gluten Free Recipes

Ingredients

• 118 milliliters fresh coriander or cilantro choppped
• 2 teaspoons dhaniya or coriander powder
• 237 milliliters corn
• 1 teaspoon jeera or cumin seeds
• 1 teaspoon garam masala
• 4 cloves garlic minced
• 237 milliliters green peas
• 1 lemon juice from lemon
• 2 Tbsps olive oil
• 1 onion finely chopped
• 400 gs paneer - about 400 gs
• 1 teaspoons red chili powder
• 2 servings salt to taste
• 3 tomatoes finely chopped
• 0 teaspoons turmeric