Quinoa-Black Bean Fajita Filling with Cilantro and Lime
Light and flavorful, Quinoa-Black Bean Fajita Filling with Cilantro and Lime offers a satisfying meat-free option packed with protein and coconut flavor. Perfect for fajita night!
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Cooking tools:
- Food processor
- Saucepan
- Stove
- Serving bowl
- Colander
- Can opener
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 cup quinoa
- Salt
- 1 can black beans, drained and rinsed
- large garlic cloves
- large handful of cilantro leaves, about a cup
- ¼ cup fresh lime juice
- Ground black pepper
- ¼ cup extra virgin coconut oil
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