New classic meatloaf
New classic meatloaf recipe from Ellie Krieger for a delicious comfort food dish.
Ingredients
- 1 tablespoon olive oil
- 1 small onion, diced (1 cup)
- 8 ounces white button mushrooms, finely diced
- 1 small carrot, finely grated
- 2 tablespoons tomato paste
- 1/2 teaspoon dried thyme
- 1 clove garlic, minced
- 1 1/2 pounds extra-lean ground beef (90 percent lean or higher)
- 3/4 cup quick-cooking oats
- 2 large eggs, beaten
- 2 teaspoons Worcestershire sauce
- 3/4 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 1 tablespoon unsulfured molasses
- 1 tablespoon yellow mustard
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