Jalapeno Popper Chicken | Recipe Cart
Jalapeno Popper Chicken: Seared chicken breasts stuffed with cream cheese, jalapeños, and melted cheese—oven-baked perfection in under an hour. Perfect for a spicy snack or meal.
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Cooking tools:
- Hand mixer
- Rolling pin
- Meat tenderizer
- Baking dish
- Oven
- Stove
- Skillet
- Zip-top bag
- Wax paper
- Paper towel
- Plate
- Mixing bowl
- Whisk
- Measuring cup
Ingredients
- 4 chicken breasts
- 1 tablespoon canola or avocado oil
- 1 1/4 teaspoon Kosher salt
- 1 teaspoon black pepper
- 3/4 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 4 slices thick-cut bacon, diced
- 6 jalapenos, seeded and diced
- 1 (8-ounce) block of cream cheese, softened
- 3/4 cup freshly grated Monterey Jack cheese, separated
- 1/2 cup freshly grated Mild Cheddar Cheese, separated
- 1 large egg, slightly beaten
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