Octopus Potato Salad with Black Olives and Capers | | Weber recipes | Weber IE
Octopus Potato Salad with Black Olives and Capers | | Weber recipes
Keywords
- Weber
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Ingredients
- 400g Octopus
- 3-4 Potatoes (300g)
- 2 Celery sticks
- 1-2 Carrots (100g)
- 12 Black olives
- 50g Pantelleria capers
- 1 Lemon
- 4 tbsp Extra virgin olive oil
- Sea salt
- Pepper
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