Cafe-style fried rice with egg, peas and sausage - Starts at 60

Ingredients

• 1 1/2 cups jasmine rice
• 500g pork sausages
• 1/4 cup olive oil
• 2 eggs, lightly beaten
• 1 carrot, peeled, finely diced
• 1 head broccoli, stalk removed, cut into small florets
• 100g fresh podded or frozen peas
• 1/2 long red chilli, seeded, finely chopped
• 1 tsp Chinese five spice
• 2 tbsp soy sauce
• 4 spring onions, thinly sliced