Ugli Fruit & Mint Granita | Wonky Box Recipes
Make this easy Ugli fruit and mint granita from Kylee at The Modern Preserver – a simple freezer dessert using fresh, seasonal citrus.
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Ingredients
- 100g caster sugar
- 100ml water
- Pinch of sea salt
- 4 Ugli fruit (300ml juice)
- 2–3 sprigs mint
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