Banana custard eclairs recipe | Good Food
Give these afternoon tea classics a fruity makeover with a creamy banana custard filling - perfect for a sophisticated spread
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- banana chips to decorate (optional)
- edible gold spray or leaf, to decorate (optional)
- 200g white chocolate finely chopped
- 85g lightly salted butter chopped into small cubes
- 100g plain flour
- 3 medium eggs beaten
- 2 overripe bananas
- 100g golden caster sugar
- 1 tbsp lemon juice
- 4 tbsp custard powder
- 300ml milk
- 150ml double cream
- 2 tsp vanilla bean paste (we like this for the seeds, but use extract if you like)
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