Smash Burgers - A Duck's Oven
How to make a smash burger: it’s not as tricky as you think! Get my restaurant copycat recipe for smash burgers and you’ll never go back to a thick patty.
Ingredients
- 2 pound ground beef
- Kosher salt
- 16 slices American cheese
- Butter
- 4 brioche buns
- Desired toppings and condiments (I recommend pickles!)
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