Funny Honey (Of Mine) Balsamic Dressing – Kitchen Alchemy
The sweetness of honey is tempered by aged balsamic in this all-seasons dressing (with basil making a peekaboo cameo).
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Ingredients
- 4oz Apple Cider Vinegar (113g)
- 128g (1/2 cup) Balsamic Vinegar
- 65g (¼ cup) Honey
- 10g (1 lg clove) Garlic
- 1.4g (1 tsp) Salt
- 5g (1 Tbsp) Basil, Chopped
- 0.3g (1/4 tsp) Black Pepper
- 28g (2 Tbsp) Dijon Mustard
- 480g (2 cups) Canola Oil
- 120g (½ cup) Olive Oil
- 4g (1 tsp) Liquid Soy Lecithin
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