Gingerbread Cookies |Cool Runnings Foods

Ingredients

• 10 tbsp (2/3 cup; 145g) unsalted and softened butter
• 3/4 cup (150g) packed British Class dark brown sugar
• 2/3 cup (160ml) unsulphured molasses
• 1 large egg, at room temperature
• 1 tsp Cool Runnings vanilla flavoring
• 3 and 1/2 cups (438g) all-purpose flour
• 1 tsp of British Class baking soda
• 1/2 tsp salt
• 1 tbsp of Cool Runnings ground ginger
• 1 tbsp of Cool Runnings ground cinnamon
• 1/2 tsp of Cool Runnings ground allspice
• 1/2 tsp of Cool Runnings ground cloves
• Optional: easy cookie icing or royal icing