CHILLED STRAWBERRY SOUP

Ingredients

• 1 tsp. extra virgin olive oil
• 1/3 fennel bulbs, (coarsely chopped)
• 1/4 small onion, (coarsely chopped)
• 1/2 T. fresh ginger, (coarsely chopped)
• 1/4 cinnamon stick
• 4 cups strawberries, (halved (local if possible))
• 2 T. honey ((local if possible))
• 1 T. sorghum syrup ((local if possible))
• 1/2 can coconut milk, (unsweetened)
• 8 oz. coconut or almond milk beverage, (unsweetened)
• 3 T. fresh tarragon, (torn)
• Salt to taste