Blueberry & Walnut Tea Cake Recipe | myfoodbook | Creative Gourmet recipes
This easy blueberry enriched tea cake is easy to slice and perfect for morning or afternoon tea, a picnic or popped into a lunchbox.
Keywords
- blueberry and walnut tea cake
- sour cream cake
Ingredients
- 125g butter, softened
- 1 cup caster sugar
- 3 eggs
- 2 cups self-raising flour, sifted
- 250g tub light sour cream
- 2 tbs lemon juice
- 3/4 cup walnuts, chopped
- 300g Creative Gourmet frozen Blueberries
- Icing sugar, for dusting
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