Cream of Carrot Soup with Suan’s® Mango Lemon Fruit Butter – Made In Oklahoma Coalition
Creamy carrot soup enhanced with Suan’s® Mango Lemon Fruit Butter—flavorful and unique, perfect for a special meal.
Ingredients
- Ingredients:
- 1 pound carrots
- 1 cup Large Yellow Onion
- 3 ribs leafy Celery
- 2 cups Highland Dairy Milk
- 1 cup to 1 ½ cups Chicken Broth
- Suan’s® Mango Lemon Fruit Butter
- ¾ cup Highland Dairy Sour Cream
- 3 tablespoons Braum’s Butter
- 1 heaping Tablespoon Ginger Root
- 2 sprigs Scissor Tail Rosemary
- ½ Teaspoon Salt and Freshly Ground Pepper
- Equipment Needed:
- Heavy large saucepan
- Sharp knife
- Vegetable Peeler
- Fork or Immersion Blender
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